The NHS is taking steps to tackle antisemitism after a report found Jewish patients and staff face routine ostracism in the service. New training for health bosses and restrictions on political symbols on uniforms are part of the plan.
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The World Health Organization urges community cooperation to stop the Ebola outbreak in the Democratic Republic of Congo, where protests have been reported against stringent medical protocols.
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A groundbreaking cancer jab, amivantamab, has shown remarkable results in eradicating tumours in patients with advanced disease. This triple-action treatment offers new hope, especially for those with head and neck cancers, where standard options have failed.
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Chiedza Nyanjowa, 15, passed away after swimming at Formby beach. Her family shares her aspirations to become a nurse and her love for helping others. The recent heatwave has led to a rise in open-water swimming accidents.
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New research suggests that poor sleep may be a contributing factor to the rising cancer rates in under-50s worldwide. Experts are exploring the connection and potential solutions.
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Health workers warn that weakened global support is making a prolonged crisis more likely as Ebola spreads rapidly in east Africa.
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The World Health Organization’s leader, Tedros Adhanom Ghebreyesus, expresses optimism about controlling the Ebola outbreak in the Democratic Republic of Congo. He calls for a ceasefire in the conflict-ridden region to facilitate medical relief efforts.
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The death toll from the chemical tank explosion at a Washington paper mill has risen to eight, with three still missing. Crews are working tirelessly to recover victims and investigate the cause of the disaster.
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The US government is taking proactive measures to combat the Ebola outbreak in Africa, establishing a dedicated quarantine and treatment facility in Kenya for American citizens. This move aims to ensure swift and effective care while addressing concerns about the risks of transportation.
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France’s €1 meal initiative is a game-changer for students, offering nutritious, balanced meals at an affordable price. This move aims to support students’ well-being and ensure equal access to quality food.
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